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[Publicaciones en revistas]

    • BIOTRANSFORMATION OF ETHYL 2-(2'-NITROPHENOXY)ACETATE TO BENZOHYDROXAMIC ACID (D-DIBOA) BY ESCHERICHIA COLI
    • [Revista]: PROCESS BIOCHEMISTRY
    • [Volumen]: 46
    • [Pagina inicial]: 358
    • [Pagina final]: 364
    • [Año]: 2011
    • [Autor] ([es]): ANTONIO VALLE GALLARDO, GEMA CABRERA REVUELTA, J.M.G. MOLINILLO, JOSE MANUEL GOMEZ MONTES DE OCA, FRANCISCO ANTONIO MACIAS DOMINGUEZ, DOMINGO CANTERO MORENO
    • ANEUGENIC EFFECTS OF BENZOXAZINONES IN CULTURED HUMAN CELLS
    • [Revista]: MUTATION RESEARCH
    • [Volumen]: 695
    • [Numero]: 1-2
    • [Pagina inicial]: 81
    • [Pagina final]: 86
    • [Año]: 2010
    • [Autor] ([es]): ELENA ARROYO GARCÍA, NURIA CHINCHILLA SALCEDO, JOSE MARIA GONZALEZ MOLINILLO, FRANCISCO ANTONIO MACIAS DOMINGUEZ, ANTONIO ASTOLA GONZALEZ, MARIA MANUELA ORTIZ SANTESTEBAN, MANUEL JESUS MARTINEZ VALDIVIA, N. CHINCHILLA
    • APPLICATION OF HANSCH`S MODEL TO CAPSAICINOIDS AND CAPSINOIDS: A STUDY USING THE QUANTITATIVE STRUCTURE-ACTIVITY RELATIONSHIP. A NOVEL METHOD FOR THE SYNTHESIS OF CAPSINOIDS
    • [Revista]: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    • [Volumen]: 58
    • [Numero]: 6
    • [Pagina inicial]: 3342
    • [Pagina final]: 3349
    • [Año]: 2010
    • [Autor] ([es]): GERARDO FERNÁNDEZ BARBERO, JOSE MARIA GONZALEZ MOLINILLO, ROSA MARIA VARELA MONTOYA, MIGUEL PALMA LOVILLO, FRANCISCO ANTONIO MACIAS DOMINGUEZ, CARMELO GARCÍA BARROSO
    • CHARACTERIZATION OF THREE SAPONINS FROM A FRACTION USING 1D DOSY AS A SOLVENT SIGNAL SUPPRESSION TOOL. AGABRITTONOSIDES E-F. FUROSTANE SAPONINS FROM AGAVE BRITTONIANA TREL. SPP. BRACHYPUS
    • [Revista]: MAGNETIC RESONANCE IN CHEMISTRY
    • [Volumen]: 48
    • [Numero]: 5
    • [Pagina inicial]: 350
    • [Pagina final]: 355
    • [Año]: 2010
    • [Autor] ([es]): FRANCISCO A. MACIAS , ANA MARIA SIMONET MORALES, CLARA NOGUEIRAS, ANDY J. PÉREZ DE ARMAS, JOSÉ ORESTES GUERRA DE LEON
    • COMBINED STRATEGY FOR PHYTOTOXICITY ENHANCEMENT OF BENZOXAZININES
    • [Revista]: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    • [Volumen]: 58
    • [Pagina inicial]: 2047
    • [Pagina final]: 2053
    • [Año]: 2010
    • [Autor] ([es]): FRANCISCO ANTONIO MACIAS DOMINGUEZ, NURIA CHINCHILLA SALCEDO, ELENA ARROYO GARCÍA, JOSE MARIA GONZALEZ MOLINILLO, ROSA MARIA VARELA MONTOYA, DAVID MARÍN MATEOS
    • CONSTITUENTS OF CALAMINTHA ASHEI: EFFECTS ON FLORIDA SANDHILL SPECIES
    • [Revista]: NATURAL PRODUCT COMMUNICATIONS
    • [Volumen]: 5
    • [Numero]: 5
    • [Pagina inicial]: 685
    • [Pagina final]: 694
    • [Año]: 2010
    • [Autor] ([es]): FRANCISCO ANTONIO MACIAS DOMINGUEZ, FRANCK R. FRONCZEK , NIKOLAUS H. FISHER, HELGA D. FISHER, MARIOS A. MENELAOU, HIDELISA P. HENANDEZ, J.D. WEIDENHAMER, G. BRUCE WILLIAMSON
    • EVALUATION OF VARIOUS EXTRACTION TECHNIQUES FOR OBTAINING BIOACTIVE EXTRACTS FROM PINE SEEDS
    • [Revista]: FOOD AND BIOPRODUCTS PROCESSING
    • [Volumen]: 88
    • [Numero]: 1-2
    • [Pagina inicial]: 247
    • [Pagina final]: 252
    • [Año]: 2010
    • [Autor] ([es]): ALI LIAZID , MÓNICA SCHWARZ RODRÍGUEZ, ROSA MARIA VARELA MONTOYA, MIGUEL PALMA LOVILLO, DOMINICO A. GUILLÉN SÁNCHEZ, JAMAL BRIGUI, FRANCISCO ANTONIO MACIAS DOMINGUEZ, CARMELO GARCÍA BARROSO
    • IDENTIFICATION OF MAJOR COMPOUNDS EXTRACTED BY SUPERCRITICAL FLUID FROM HELIANTHUS ANNUUS L LEAVES
    • [Revista]: SOLVENT EXTRACTION RESEARCH AND DEVELOPMENT-JAPAN
    • [Pagina inicial]: 12
    • [Pagina final]: 15
    • [Año]: 2010
    • [Autor] ([es]): LOURDES CASAS CARDOSO, CASIMIRO MANTELL SERRANO, MIGUEL RODRÍGUEZ RODRÍGUEZ, ASCENSION TORRES MARTINEZ, FRANCISCO ANTONIO MACIAS DOMINGUEZ, ENRIQUE MARTINEZ DE LA OSSA FERNÁNDEZ